Beginner Sourdough Class – Oct 4th @ 5 PM | Hidden Paradise Farms (Clarkrange, TN)

Gather at Hidden Paradise Farms for a friendly, practical introduction to sourdough. In this beginner‑friendly class, you’ll learn how to feed and care for a starter, mix and handle dough, and understand fermentation so you can bake crusty, flavorful loaves at home.

What You’ll Learn

• Starter care: feeding schedules, storage, troubleshooting
• Mixing, resting, and handling dough (stretch & folds)
• Shaping basics and proofing options
• Bake‑at‑home tips: scoring, steam, and oven setups
• How to fit sourdough into a busy week

What’s Included

• A take‑home 30‑year‑old sourdough starter
• A printable recipe & starter care guide
• Live demo + Q&A
• Email follow‑up with resources

What to Bring

• A clean 8–16 oz glass jar with a lid (for transporting your starter)

Who It’s For

First‑time bakers and anyone who’s tried sourdough once or twice and wants a clear, simple method that works.

Location & Parking

Hidden Paradise Farms, Clarkrange, Tennessee

3058 Martha Washington Rd. Clarkrange, TN 38553. Plenty of on‑site parking.

Stay the Night (Optional)

Traveling in? We offer cozy on‑site lodging options (cabins/cottage/RV hookups). Make a weekend of it under the stars.
Explore Lodging Options

Price & Registration

$20 per person. Class limited to 15 seats. Pre‑payment reserves your spot.
CTA Button: Reserve Your Seat — $20

Policies

• Transfers: If you can’t make it, you may transfer your ticket to another person.
• Cancellations: Please let us know as soon as possible; limited seating means we can’t guarantee refunds within 72 hours of class time.
• Allergens: Wheat/gluten present. Not suitable for gluten‑free diets.

Questions?

Email or text us anytime: info@hiddenparadisefarms.com • (951)395.9447